Catering
Elevate your event with authentic Italian catering
Appertizer and Side
Small (6 to 8 people) Large (12 to 16 people)
Cozze Marinara
Fresh mussels prepared in a traditional tomato marinara sauce with garlic, herbs, and olive oil. A timeless Italian seafood classic, perfect for catering events of any size.
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Small 50 - Large 70
Caprese Salad
Fresh mozzarella paired with ripe tomatoes, basil, and extra virgin olive oil. A light, refreshing Italian classic, perfect as an appetizer or side for catering events.
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Small 50 - Large 75
Farcita Salad
Crisp lettuce topped with gorgonzola cheese, crunchy croutons, walnuts, and sweet pear slices. A balanced mix of savory and sweet flavors, perfect for catering menus and special events.
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Small 30 - Large 50
Fry Calamari
Lightly breaded calamari, fried to a golden crisp and served hot.
A simple, comforting side dish that pairs perfectly with any catering menu.
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Small 60 - Large 90
Roasted Potatoes - Side
Oven-roasted potatoes seasoned with herbs and olive oil.
A classic Italian favorite,
perfect for sharing at catering events.
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Small 30 - Large 50
Broccoli - Side
Tender broccoli lightly seasoned and cooked to preserve flavor and freshness. A simple, wholesome side dish, perfect for catering menus.
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Small 30 - Large 50
Pasta
Small (6 to 8 people) Large (12 to 16 people)
Pappardelle Bolognese
Wide ribbon pasta served with a slow-simmered traditional beef Bolognese sauce. Rich, hearty, and perfect for catering events.​
Small 65 - Large 100
Pappardelle Sausage & Mushrooms
Pappardelle pasta tossed with Italian sausage, mushrooms, and a creamy sauce. A comforting and flavorful Italian classic.
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Small 65 - Large 100
Lasagna Bolognese
Layers of fresh pasta, rich meat sauce, béchamel, and cheese, baked to perfection. A timeless Italian favorite for any catered event.​
Small 65 - Large 100
Bucatini Puttanesca
Bucatini pasta served in a bold tomato sauce with olives, capers, and garlic.
A savory, classic Italian dish full of character.
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Small 60 - Large 95
Ravioli Lobster, Shrimp and Crab
Seafood-filled ravioli stuffed with lobster, shrimp, crab, and served with tender calamari and marinara sauce.
An elegant and flavorful option for upscale catering.
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Small 90 - Large 150
Pasta Calamarata
Traditional ring-shaped pasta tossed with calamari in a savory tomato-based sauce and tender calamari.
A Mediterranean seafood classic.
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Small 80 - Large 120
Maccheroni Catanase
Also known as pasta alla Norma, it is a flavorful and comforting dish that combines a rich tomato sauce with eggplants and grated ricotta cheese.
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Small 50 - Large 75
Cheese Ravioli
Ravioli filled with a blend of cheeses, served in a classic tomato sauce.
Simple, comforting, and always a crowd favorite.
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Small 60 - Large 90
Scialatielli Shrimp & Asparagus
Fresh scialatielli pasta tossed with shrimp and asparagus in a light, flavorful sauce.
A refined and balanced seafood dish.
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Small 80 - Large 120
Entrees
Small (6 to 8 people) Large (12 to 16 people)
Veal Parmigiana
Breaded veal topped with tomato sauce and melted cheese, served with a side of pasta in marinara sauce.
A classic Italian entrée, perfect for catering.​
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Small 100 - Large 160
Italian Meatballs
Homemade-style meatballs simmered in a rich tomato sauce.
A comforting Italian staple,
ideal for sharing.​
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Small 60 (30pc) - Large 100 (60pc)
Italian Sausage and Peppers
Italian sausage sautéed with sweet peppers and onions.
A bold, rustic dish perfect for catered gatherings.​
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Small 80 - Large 130
Salmone Piccata
Pan-seared salmon served in a lemon and caper sauce.
Light, fresh, and elegant for catering menus.​
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Small 100 - Large 150
Eggplant Parmigiana
Layers of breaded eggplant, tomato sauce, and melted cheese, baked until golden.
A classic vegetarian Italian favorite.​
Small 55 - Large 90
Available Catering Tray Sizes
Our catering dishes are available in two standard aluminum tray sizes:
• Small: 13 × 10 in
• Large: 20 × 13 in
Desserts
(Pricing depends on the dessert selection and event needs.)
Crostata di Fichi
Homemade shortcrust pastry filled with delicate fig jam and topped with selected figs. A simple and elegant Italian dessert, perfect for catering events and special occasions.​​
Caprese Cake
Flourless chocolate cake made with dark chocolate and almond flour, rich and moist. A classic Italian dessert from Capri, naturally gluten free, perfect for catering events and special occasions.
Sicilian Cannoli
Crispy pastry shells filled with creamy ricotta and a touch of vanilla, sprinkled with chocolate chips. A traditional Sicilian treat, perfect for catering events and special occasions.
Crostata di Ricotta
Homemade shortcrust pastry filled with smooth ricotta cream, subtly sweet and delicate. A classic Italian dessert, perfect for catering events and special occasions.
Millefoglie Cake
Layers of crisp puff pastry filled with creamy custard and lightly dusted with powdered sugar. A classic Italian dessert, perfect for catering events and special occasions.
Crostata di Mele
Homemade shortcrust pastry filled with tender, spiced apples. A simple and classic Italian dessert, perfect for catering events and special occasions.
Wedding Cookies
Delicate, buttery cookies, perfect for weddings and special occasions. A sweet Italian touch for your catering events.
Mostaccioli Cookies
Traditional Italian spiced cookies, coated in rich chocolate.
A festive and flavorful treat, perfect for catering events and special occasions.
Crostata di Marmellata
Homemade shortcrust pastry filled with your choice of fruity jam. A classic Italian dessert, perfect for catering events and special occasions.
Looking for something different?
Custom catering requests outside these sizes are available upon request.
Contact us to discuss your event needs.